- *** Welcome to Gelato Festival! ***
We are here!
La Encantada- 2905 E Skyline Dr, Tucson, AZ 85718
November 3- 5, 2017
FRI 2PM–8PM, SAT 12PM-8PM, SUN 12PM-7PM
Gelato maker Peter Miller
Jökulhlaup: A Jökulhlaup is an Icelandic term for a glacial outburst flood. Much like its name, our Jökulhlaup will flood your taste buds with stunning notes of delicious fall apples, cinnamon, and other enticing spices. We hope you will have an outburst of excitement when this delicious autumn flavor dances upon your tongue.
Gelato shop Tazzina di Gelato
5420 E Broadway Blvd STE 234, Tucson, Arizona
Gelato maker Ezequiel Gomez
Il Siciliano : Delicious combination of the most amazing ingredients from Sicily. Il Siciliano is a creamy pistachio gelato with toasted almonds and a refreshing touch of lemon, topped with caramelized orange zest.
Gelato shop Gelato Gourmet
143 Weston Rd Weston Rd, Weston, FL 33326
Toasted Coconut Crème Brulée
Gelato maker Nazario Melchionda
Toasted Coconut Crème Brulée: Exotic aroma of toasted Coconut infused with a burnt caramel sugar that leaves the palate with a sinful creme brulee experience
Gelato shop Frost, A Gelato Shoppe
7131 N Oracle Rd, Tucson, AZ 85704-4354
Gelato maker Eugenia Sardelli
Fior d'Arancia: Smooth blend of milk and cream mixed with Sicilian Orange Peel & Dark Chocolate!
Gelato shop Gelateria Sardelli - Il Mio Gelato
Modigliani, 24, Rosignano Solvay, Tuscany, italy
Florentine Affogato Tiramisù
Gelato maker Giulia Gori
Florentine Affogato Tiramisù: Old Fashioned Tiramisu made with our Florentine Custard cream recipe & traditional lady finger cookies dipped in Italian Espresso Café. All topped off with an irresistible Caramel Coffee Crunch!
Gelato shop Vivoli
Via dell’Isola delle Stinche, 7/r, 50122 Firenze FI
New Mexico Green Chile Cheescake
Gelato maker Sylvia D'Andrea
New Mexico Green Chile Cheescake: This is a unique blend of cheesecake flavored Gelato with a spicy taste of our famous homegrown New Mexico green chile & pecan. You will feel the cold from the Gelato and the hot from the chiles. A true taste of New Mexico!
Gelato shop Luna Rossa Winery & Pizzeria
1321 Avenida de Mesilla, Las Cruces, NM 88005
Gelato maker Cheffe Pamela Wolfert
Fireball: This is an amazing Creation that tingles all the taste buds. Made wit goat cheese and peppadews, it is sweet and spicy as well as creamy and rich!
Gelato shop The Inn Spot
32 Lighthouse Rd, Hampton Bays, NY 11946
Chocolate with crispy Hazelnut ganache & Toasted Marshellows
Gelato maker Kelly Chu
Chocolate with crispy Hazelnut ganache & Toasted Marshellows: To celebrate the fall, we made a rich, decadent, dark Chocolate Gelato with crispy hazelnut swirl, topped with toasted marshmallows. It's a little Campfire happiness in a cone.
Gelato shop Cirsea Craft Ice Cream
874 Orleans Rd, # 2 Charleston, South Carolina
White Chocolate Dirty Chai Delight
Gelato maker Don Schackart
White Chocolate Dirty Chai Delight: Our Freshly Pasteurized white base is blended with a fine Belgian white chocolate, accented with the spicy but subtle chai tones of vanilla cinnamon, cardamom, ginger and nutmeg finished with kick of freshly brewed, rich espresso.
Gelato shop Blu Ice Gelato
6878 E Sunrise Dr, Ste 140, Tucson, AZ 85750
Despite its neutral color and sweet, subtle taste, PreGel’s vanilla gelato is an authentic festival on a spoon.
Its rich waves of cocoa-driven decadence are why PreGel’s chocolate gelato is cause for celebration.
Juicy, sweet, tart, seedy, refreshing, delicious. Yeah, welcome to the PreGel strawberry gelato jamboree.Bursting with authentic sweet, buttery flavor impossible to resist, PreGel’s pistachio gelato tastes like the irresistible fruit of the Mediterranean worthy of a gala.
Bursting with authentic sweet, buttery flavor impossible to resist, PreGel’s pistachio gelato tastes like the irresistible fruit of the Mediterranean worthy of a gala.
Let the festivities begin with PreGel’s hazelnut gelato and its sweet, buttery splendor, so creamy and delicious you’ll want to eat the spoon.
Classic! This timeless combination deserves a party of its own for the smooth taste of pure joy PreGel’s chocolate-hazelnut gelato offers.
Have a ball with this classic Italian flavor. Invite yourself to the mouthwatering chocolate essence of PreGel’s stracciatella gelato that never gets boring.
Coffee Costa D'Oro
Experience the euphoria of coffee-flavored bliss with PreGel’s sweet, smooth coffee gelato that’s not very overwhelming. Yes please!
PreGel’s sweet jamboree of chocolate, nuts and marshmallows makes rocky roads more fun to travel.
Green Mint Chocolate Chip
This PreGel gelato showstopper is a classic combination of rich chocolate and fresh mint that is a must-have highlight at every gelato shindig.
Peanut Butter & Strawberry Jelly
Jam out with PreGel’s spin on this sweet and salty classic American favorite, so similar to the real thing, all that’s missing is the bread!
Full of rich, buttery flavor with a hint of maple of pecan goodness, you’ll find this PreGel gelato to be a smash.
Chocolate Peanut Butter
Rich milk chocolate intertwines with ribbons of mouthwatering peanut butter creating a PreGel parade of goodness for you to devour.
Otto Cookie Butter
Surprise! The taste of the internationally-beloved European spiced cookie is in every bite of this decadent PreGel gelato for your tasting pleasure.
The sweet splendor of brown sugar merged with the taste of buttery goodness in this PreGel gelato is a like a soiree no one should miss, especially you!
Oh my gourdness! This creamy pumpkin and delicate spice make every bit of PreGel’s pumpkin spice gelato just like a holiday.
So moist, so flaky, so sweet and exotic, this PreGel coconut sorbetto brings the carnival of the Caribbean right to your cup!
Spiced Apple Cider Sorbetto
It’s fall, the perfect time for a cup of fresh apple cider with the delightful blend of autumn spices…this PreGel sorbetto gives this idea a whole new meaning.
The attractive hue and invigorating scent of this popular citrus fruit makes PreGel’s lemon sorbetto a main taste attraction.
Enjoy an escapade through the tropics with the blissful flavor of sweet, sugary, juicy, tangy, and inviting PreGel mango sorbetto.
Pink Grapefruit Sorbetto
Exhilarating in a taste, and naturally a “sweet tart”, PreGel’s pink grapefruit sorbetto is just like eating the real fruit without all the work!
Get excited about the bittersweet flavor of PreGel’s raspberry sorbetto; it will indeed run out, but you can always come back for more.
Red Orange Sorbetto
Nothing less than sensational, PreGel’s red orange sorbetto bursts with the invigorating flavor of the fresh citrus fruit and is beautiful to look at.
Wake up! The amazing flavor of PreGel’s tangerine sorbetto will jolt your senses like the amusing sights and sounds of a dessert festival.
Strawberry with Balsamic Vinegar Sorbetto
Fior di Latte with Olive Oil
Carpigiani Gelato University
Learn the art of producing artisan gelato with Carpigiani Gelato University! From fresh local fruit transformed into sorbet, to the secrets of the most delicious gelato! A live demonstration.
WhyGelato is a gelato-inspired resource dedicated to educating and supplying information on the Italian dessert, gelato. WhyGelato's purpose is to further the gelato industry and support local gelato businesses in North America.
Carpigiani Gelato University & Sogno Toscano
The art of producing artisan gelato by Carpigiani Gelato University
Speed Cup - Gelato Race
Opening Ceremony of the Gelato Festival at Tucson!
h. 2pm- 3pm
h. 3pm- 4pm
h. 4pm- 5pm
h. 5pm- 7pm
Journalists, gelato experts, culinary Chefs and food bloggers will evaluate tastes in the race. See the voting!
h. 11am- 12 pm
h. 12pm- 1pm
h. 1pm- 2pm
h. 2pm- 3pm
h. 3pm- 4pm
h. 4pm- 6pm
Gelato Eating Contest: Only for Pro Gelato Lovers! Who is going to be the fastest at eating 5 cups of their favorite flavors? 5 contestants selected through our Facebook Followers! The winner will be awarded with 1 Gal of Gelato to go!!!
h. 1pm- 2pm
h. 2pm- 3pm
h. 3pm- 4pm
Stack it High
Who will be the winner of the Tucson stage? Stay tuned and discover the favorite taste of the popular jury and the jury of experts!